Key Features and Characteristics:
Vibrant Red Color: The product is specifically designed to give a "bright red" hue, which is often needed for specific desserts and dishes.
Versatile Use: This food color is suitable for a wide range of culinary applications, including:
Desserts like cakes, cupcakes, jams, and jellies.
Traditional sweets and dishes, such as sweet rice (Zarda).
Icings and frostings.
Powder Form: The product comes in a powdered form, making it a concentrated and long-lasting option.
Safe Ingredients: The brand emphasizes that the product is a quality food item suitable for consumption, though specific ingredients can vary. It is important to note that the product is a synthetic food color, and some variants contain ingredients like Tartrazine (E102) and Allura Red (E129) which are common food dyes.
Size: The "85G" package is a standard, larger size for a food color, making it a good value for regular use.