Key Ingredients
The mix is crafted by blending various aromatic spices. Common ingredients in the National Sindhi Biryani Masala include:
Plum (Dried)
Salt
Red Chilli
Cardamom
Cinnamon
Garlic
Turmeric
Ginger
Mango Powder (Amchur)
Mace
Nutmeg
Black Pepper
Clove
Cumin Seeds
Citric Acid (E330)
Amorphous Silicon Dioxide (E551) as an anti-caking agent
Artificial Sindhi Biryani Flavour